The Seafood Pub Company has been named as Food-led Pub Company of the Year at a prestigious award ceremony in London. Restaurant Magazine’s R200 Awards recognise the most innovative pub operators in the multi-site restaurant sector.
Seafood Pub Company has been named as a Lancashire business of the year at a county awards ceremony. Downtown in Business (DIB) has named The Seafood Pub Company as their stellar performer for 2019. The Assheton
Two out of eleven is pretty good going, fantastic news for the Assheton Arms and Oyster & Otter... Read the full article here
The Assheton Arms has been named as one of it's top 10 pubs in the UK for Sunday Lunch, read the article here (you'll have to scroll down the page) https://www.theguardian.com/travel/2018/oct/27/50-best-uk-pubs-sunday-lunch-craft-beer-history-dog-friendly
Lush green countryside, savage moorland, and then there’s the Ribble Valley’s food... Another glowing recommendation for the Assheton Arms in the Guardian Read More Here...
It’s hard not to fall in love with the Assheton Arms... The Assheton Arms recently had a surprise visit from acclaimed Guardian food critic Grace Dent "We chose an
The Derby Arms gets a glowing review from Tony Naylor of the Guardian, although I'm not quite sure "Guardianista" is a real word... ...I initially thought I was being love-bombed because I was from the Guardian,
Please vote for us! Launched by Restaurant magazine in 2008, R200 is a networking partnership of the top 200 restaurant group operators in the UK – and we are delighted to have been shortlisted in their